![]() We love the Prairie Rose with its classic diner seating and local breakfast favorites. Combined with the sweetness of strawberries, this tart pie brings through all the flavors of home. The pies and crusts at Prairie Rose are made from scratch for a flaky, buttery flavor. The burrito comes smothered in homemade green chili and is stuffed with shredded smoked pork, eggs, cheese, and hash browns.ĭiners Drive-Ins and Dives loved their homemade Strawberry Rhubarb Pie, done in the classic Wyoming style. J’s 7220 Breakfast Burrito got rave reviews from Guy, and is a top-reviewed dish by the Laramie community as well. J’s Prairie Rose sets the high standard as Laramie’s homestyle breakfast staple and is luckily first on our list in Season 35, Episode 4. It’s official – Laramie has finally been welcomed to its new rank as a Flavortown on the Wyoming Diners Drive-Ins and Dives scene.įollow along as we round up Guy’s favorites in Laramie for Season 35, along with some of our own staff favorites along the way.ħ220 Breakfast Burrito Photo Courtesy Lyndee Gurnham. ![]() We have long thought that Laramie’s local eateries belonged among the ranks of Guy Fieri’s “ Diners, Drive-Ins, and Dives,” and in 2022, that reputation became a reality with six fantastic features in Season 35. We have an abundance of cozy brewpubs for the University sports fans, bold international flavors for the curious palate, unique bistros to satisfy the culinary, and of course, the classic Wyoming steakhouse with all the quality beef you’d expect to enjoy in our state. We are a concerted threat to legacy media organizations, and proudly so.Wyomingites have long known that Laramie has something extraordinary when it comes to dining. SanDiegoVille reports fairly on the top entertainment happenings and small businesses doing it right, while not shying away from hard topics and questions you won’t read in local publications where editorial direction is ultimately steered by the sales department. We pound the pavement for our exclusive coverage instead of waiting for permission to break news from the fancy public relations firms that regularly spoon-feed mainstream media sources their story ideas, influencing journalists’ opinions with freebies and fanfare. We are a different kind of news site with no desire to conform to antiquated ideas of how many believe journalism should be. SanDiegoVille was created in 2010 to report about all the fun & delicious happenings taking place around America's Finest City and we quickly earned a reputation for being a news source for and by those that shun archaic journalistic practices in pursuit of reporting the real story. Hodad's will also be featured on Diners, Drive-Ins and Dives again on the episode set to premiere at 9pm on Food Network on Friday, August 9. Seen on Season 0, Episode 10, entitled Top 10 Burgers (it was #1) Season 2, Episode 6, entitled Seaside Eats and Season 17, Episode 11, entitled All San Diego, All the Time. Special Featured Dishes: Bacon Burger, Guido Burger. In addition to the OB location, Hodad's also house a branch in San Diego's East Village and locations inside Petco Park. They really "put the shama lama in ding dong," Guy says of his favorite burger, which includes two sizzling beef patties and cheese - a "run-down-your-arm burger," for sure. Instead, this funky joint adds an entire bacon patty to the mix. Hodad's - 5010 Newport Ave, Ocean Beach - Hodads' burgers don't simply have bacon strips on top. Here is a road map of the 12 spots Guy has visited in San Diego over the years and what he's eaten along the way.īelow you'll find the dozen San Diego restaurants featured on Guy Fieri's Diners, Drive-Ins & Dives, along with descriptions from the DDD website, what specific dishes were featured, recipes, and links to the episodes. Food Network star Guy Fieri is known for making family restaurants overnight sensations through the popularity of his Diners, Drive-Ins & Dives television show, and the polarizing culinary personality is no stranger to America's Finest City.
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